{"id":4292,"date":"2022-09-07T12:25:53","date_gmt":"2022-09-07T12:25:53","guid":{"rendered":"https:\/\/www.nevlec.com\/?page_id=4292"},"modified":"2022-11-09T10:02:49","modified_gmt":"2022-11-09T10:02:49","slug":"appliances","status":"publish","type":"page","link":"https:\/\/www.nevlec.com\/es\/residential\/tips\/appliances\/","title":{"rendered":"Appliances Tips"},"content":{"rendered":"
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Appliances Tips<\/h1>\r\n
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The Nevis Electricity Company Limited is the sole provider of electricity on the island of Nevis.<\/div>\r\n
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\n\t\t\t\t\t\n\t\t\t\t\t\tRefrigerator\/Freezer Energy Tips\t\t\t\t\t<\/span>\n\t\t\t\t<\/h2>\n\t\t\t\t\t\t\t\t\t

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Don\u2019t keep your refrigerator or freezer too cold. Recommended temperatures are 37\u00b0 to 40\u00b0 F for the fresh food compartment of the refrigerator and 5\u00b0 F for the freezer section. If you have a separate freezer for long-term storage, it should be kept at 0\u00b0 F.<\/p>\n\nCover liquids and wrap food stored in the refrigerator. Uncovered food release moisture and make the compressor work harder.\t\t\t\t\t<\/p>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n\t\t\t\t\t\n\t\t\t\t\t\tElectric Iron\t\t\t\t\t<\/span>\n\t\t\t\t<\/h2>\n\t\t\t\t\t\t\t\t\t

\n\t\t\t\t\t\tIron low temperature fabrics first to reduce warm up time.\nIron large batches of clothing at one time to avoid wasting energy reheating the iron several times.\t\t\t\t\t<\/p>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n\t\t\t\t\t\n\t\t\t\t\t\tCooking tips (electrical stoves\/ovens)\t\t\t\t\t<\/span>\n\t\t\t\t<\/h2>\n\t\t\t\t\t\t\t\t\t

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Microwave ovens use around 50 percent less energy than conventional electrical ovens; they\u2019re most efficient for small portions or defrosting. For large meals, stovetop cooking is usually more efficient.<\/p>\n\n

Don\u2019t open the oven door too often when checking your food. Each time you open the door the oven temperature drops by 25 degrees. Watch the clock or use a timer instead.<\/p>\n\n

Turn off electric burners several minutes before the allotted cooking time. The heating element will stay hot long enough to finish cooking. The same principle works with your oven cooking.<\/p>\t\t\t\t\t<\/p>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t <\/div>\n <\/div>\n

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Quick Links<\/a><\/h4>\r\n
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